The Scotch Malt Whisky Society 1983 22 Years Single Malt Whisky

Kieran Carter

May 12, 2026, 12:31:04

Mmm thats a proper dram that 🥃 Nose - gettin some lovely caramel and a bit of smoke, maybe toffe aswell Palate - ooh nice and warming, bit of vanilla and dark chocolate coming thrugh. Some dried fruit maybe, raisin vibes Finish - lingers nicely, a touch of oak and that warmth just sits there 👌 Reckon thisd be grand on a cold evening by the fire tbh Very mooreish indeed 😊

Duncan Carter

May 11, 2026, 09:21:36

First sip, ya get this warm smokiness, like a campfire vibe 🔥. Then some dried fruits pop in, maybe figs? 🍇 And a hint of vanilla and honey, so sweet. The mouthfeel's smooth, a bit oily, like velvet. 🥃 Finish lingers with gentle spice and a touch of earthy notes. Really lovely, that. Oh, and a smidge of malt, there ya go. 😋

Finley Adams

May 7, 2026, 15:02:31

Nose: 🥃 Got a nice whiff of honey and vanilla, with a bit of smokiness. Palate: Creamy and smooth, flavours of apple and a touch of sweet oak. 🍯 Finish: Decent lenght, warming with a hint of spice. Reelly enjoyed this one on a chilly evening. 👌

Bruce Stevens

May 5, 2026, 20:30:59

Just had a wee dram an it’s proper lovely 👃 Getting summat like fresh pear an a hint of warm honey. There’s a bit of oakyness in there, sort of comfortin’. Finish is smooth, wi a touch of spice that lingers nicely. Reckon it’s the sort of whisky y’d savour on a quiet evenin’. 🥃

Abigail Bell

May 3, 2026, 15:20:49

Cheers 🥃 Nose's all honey and vanilla first hit, then cream and toffee — real smooth-like. Palate starts with malty, got some nutty bits and a pinch of spice. Fruit pops in too, like dried apricot maybe? Finish is warm, smoky with a caramel sweetness. Lingers nicely. 🍯 Quite a moreish drop, that.