Miltonduff Old Particular 1995 21 Years Single Malt Whisky

Whiskyspace Notes 1465

Jun 5, 2026, 10:18:33

这个威士忌打开感觉挺清新的，更多是橙子那种明亮的香气，让我想起早上那碗暖暖的燕麦粥。 喝起来有点Jaffa蛋糕的感觉，烤麦芽的底子带着苹果的微甜，橡木味倒是不那么明显。 后面出来一些更鲜的草本调，橙子味始终在，最后收尾有点像舔了酸奶盖子上粘着的橙皮屑 🍊

Whiskyspace Notes 1350

Jun 2, 2026, 20:56:51

刚倒出来就闻到挺清新的橙子味，比常见的更偏向鲜橙皮的那种香气。仔细闻还有点像切开的苹果，混着淡淡的薰衣草香，整体感觉比较轻盈。 喝起来是水果硬糖的甜感，带点烤花生的油脂香，但不会腻。中段有点像加了酸奶的燕麦碗，顺滑里透着草本清凉。橡木桶的影响很克制，主要留下烤麦芽的暖意。 收尾不算很长，橙皮和晒干的草料味慢慢淡去。挺适合夏天午后喝的，不厚重也不复杂，清清爽爽的🍊

Evie Edwards

May 27, 2026, 05:36:36

Right, poured myself a dram and first thing I notice is it's rather fresh – all citrusy, like oranges and orange peel kicking off. Dig in and there's peanuts everywhere, more peanuts than I expected, both raw and roasted. A real sweetness too, reminds me of sweets and Jaffa cakes, with a bit of lemon meringue and yogurt tang. The malt's nicely roasted, and I get hints of apples and straw in the background. Oak's not too dominant, less oak impact which I prefer, letting those fresher fruity and herbal tones come through. All in all, extremely all right for a casual drink 😊

Carmen Ross

May 26, 2026, 09:03:19

Quite fresh and lively tbh 🍊 Getting porridge, orange peel, apples, and a bit of lemon meringue. Some roasted malt and peanuts too, with light toasted oak. Feels bright, fruity, a wee bit sweet — like Jaffa cakes and yoghurt. Lavender and straw in the background. Pretty easy-going and extremly all right.

Jade Knight

May 16, 2026, 10:24:28

Cor, that first nosing is like sticking your heed in a tin of stewed fruits and a bonfire 🔥🍎. Just a wee sip and it’s proper smoth, none of that harsh burn, more like a warm blanket on the tonsils. Gettin a load of honey’d oats, some dark choccy, and a cheeky whisp of peaty smoke round the sides. Finish hangs about like a cosy memory—spicy, a tad drying, but canny lovely all the same 😌✨. Proper good dram for a mizzly evening, this.