Freya King
May 25, 2026, 17:10:40
Right, so this one’s a bit odd but I kind of like it. Nose is strange—wet cement and raw wool, like walking into a damp crofter’s cottage. Then there’s this slightly fat, mineral spirit thing, almost oily. Taste opens with good sweet malt, a bit of sweet bread, then it swings sharply into lemons and apple peelings. Not juicy apples, more like the tart peel and a chalky dryness. Some sweeter apples try to come through, but it's all very restrained. Muscovado sugar is there, earthy touches and a weird note of bananas that fades quick. There’s an austerity to it, almost like a gueuze-style beer—dry, funky, with grass in the aftertaste. Medium finish, a bit chalky, grass and lemon linger. Not for every day, but honest. 🍏🍋🌾

