Whiskyspace Notes 1260
May 27, 2026, 10:08:55
Deep amber colour in the glass — looks proper. First whiff hits you with stewed prunes and pears, then something savoury, like miso soup? Odd but fun. Heather comes through too, gentle and floral. Sip it neat — oh, that’s smooth. Waxed figs and liquorice upfront, then dates and dried fruits. A bit of citron peel, maybe? It’s complex in a good way. Tastes like old amontillado and leather polish, with a touch of toasted croissants. Finish is all game-y and Parma ham, with menthol fudges and oak — seriously, the oak’s done perfectly. A miracle in a glass, really. Cheers to that. 🥃






