Glenburgie 1980 36 Years Single Malt Whisky

Whiskyspace Notes 1332

Jun 2, 2026, 13:53:50

刚倒出来那会儿，闻着是那种清亮的新鲜感，但仔细一闻又觉得没那么直白。有点香草和青苹果的清香，混着一点柠檬草的纤细，像春天刚长出来的嫩叶。 喝起来挺柔和的，没什么攻击性。舌尖先尝到一点青香蕉和没太熟透的菠萝的酸甜，接着有种抹茶粉混着陶土的质感，慢慢化开。后面飘出来一点檀香和旧书本的味道，不张扬但挺持久。 杯底留着点矿物感，还有些像亚麻籽油那样的油脂香气。整体不算惊艳，但那种新鲜和细腻的平衡感真的很舒服。温温柔柔的，适合傍晚安静的时候慢慢喝。

Whiskyspace Notes 1281

May 27, 2026, 12:32:56

Right, first nosing - I'm getting white peaches and melons straight away, quite bright and fresh actually. There's something shy and delicate about it, maybe a touch of green tea in there? After a sip I notice the proper refill wood character, and there's a hint of plasticine that's oddly charming. Pink bananas? Yeah I can see that. Tiny fruits and herbs dancing about, some dill and lemongrass coming through. The Irishness shows up in the finish, bit of verbena too. Medium body overall, doesn't quite feel 36 tbh. Apples as well if you look for them 🍏 Perhaps not the most stunning part of the dram, but it's pleasant enough 🥃

Reece Reid

May 27, 2026, 06:45:29

Oh this is interesting… immediately got lemongrass and that sweet, waxy note of pink bananas – like the little ones you see in Asian shops. There’s a damp clay pot note too, and something herbal, maybe dill? Huh. Very oily texture. Now I’m getting unripe melons and pineapple that’s not quite sweet yet. Something mineral underneath, like wet stones. It feels medium-bodied but… there’s a shy delicacy to it. Honestly doesn’t feel like a 36 year-old, it’s more vibrant and fresh 🌿 Wait, now there’s plasticine and a hint of paraffin wax – very old-school. Apples come through on the finish, with verbena. The Irishness might be that soft, grain-forward profile? It’s less loud and clear than you’d expect, more subtle. Really interesting pour. 👍

Bethany Taylor

May 22, 2026, 01:32:11

Right then, let’s have a wee taste. First sniff is all warm honey 🍯 and stewed pears, wi’ a bit of dried fig. There’s a malty backbone, like fresh baked bread, but then a soft wisp o’ peat creeps in—barely there, just enough. Sippin’ neat, it’s surprisingly smooth. Caramal apple and a touch of lemon zest, then a prickle of white pepper. The oak sits gentle, like an old dusty cupboard, in a good way. Mid-palate you get this lovely vanilla cream 🍦, almost custardy. A whisper of smoke at the back, then a flash of tropic fruit—maybe mango? The finish is medium-long, leaving a drifty, spicy warmth wi’ a tiny salty tang. Not a sherry bomb, more of a balanced dram. Proper easy drinker. Aye, that'll do nicely. 🥃✨

Mark Clarke

May 20, 2026, 06:32:55

Quite a cosy dram 🥃 Soft sweetness, a bit of oak, and a gentle spicy warmth. Feels smooth and easy-going, with a wee fruity note hanging about. Nice for a slow evening, not too fussy.