Bruce Bailey
May 25, 2026, 13:40:39
Pale gold in the glass, like a morning seaside glint. On the nose it’s all fruit peels and a strange, mentholated chill — almost camphor, maybe a ghost of crème de menthe. There’s a nice bitterness right away, proper medicinal, sort of maritime. A peated backbone that’s saltier than I expected, like brine on seaweed. The finish just hangs about, long and cool, with that fruity sweetness slowly fading under the herbs. Odd wee sip but I keep coming back to it 🌊

