Paul Hughes
May 16, 2026, 22:22:16
Right then, let's have a proper nosing Bit of a fruity kick at first whiff—dried apricot maybe? 🍑 Then that whisp of oak char, like a campfire the morning after. On the palate, oof, it’s a warm blanket. Honey'd sweetness, then the spice builds—cinnamon and a wee nutmeg tingle. Not overpowerin, just cozy. Finishes with a gentle smokiness and a hint of toffee. Lingers nicely. Proper dram for a drizzly eve. Slàinte! 🥃

