Highland Park 1972 18 Years Single Malt Whisky

Highland Park 1972 DE

Highland Park

Islands · United Kingdom

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Whisky Information

Age
18 years
ABV
56%
Volume
750 ml
Category
Single Malt Whisky
Distillery
Highland Park
Distillation Year
23.11.1972
Bottling Year
02.1991

Price

Latest market prices from domestic and international sources

Recent history

Lowest Price:€220.00(2024-02-28)

Tasting Notes & Reviews

6-10 of 14 notes Log in to write
Holly Hughes

Holly Hughes

May 9, 2026, 10:12:00

Oh, this whisky's got a lovely vibe! Nose is all smoky with a touch of vanilla, maybe some dried fruit. Feels smooth and warming, a bit of spice on the finish. Quite cozy, really. 😊 Have a sip on a chill evening – it's proper comforting.

Dominic Cook

Dominic Cook

May 6, 2026, 12:02:42

Mmm, this whisky's got a real kick o' smoke, ya know? Like a bonfire in the distance. Then there's some sweet fruitiness, maybe plums or sultanas, and a bit o' oak. 😋 It's smooth goin' down, leaves a warm, spcy finish. Quite morish, innit? Aye, a proper wee dram for a chilly evenin'. 🥃

Samantha Mason

Samantha Mason

May 5, 2026, 15:11:52

Just tasting this now – it's got a real warmth to it, like vanilla and honey dancing on the tongue. 🍯 Smooth with a bit of oakiness, kinda makes you want to sit by the fire. 🔥 The finish is slightly smoky, not too overpowering. Really comforting on a gloomy day. 😊 A hint of fruitiness comes through, maybe apples or something? 🍎 Easy sipper, this.

Edward Richardson

Edward Richardson

May 5, 2026, 08:52:56

Right, so I had a go at this whisky. On the nose, I'm getting a bit of vanilla and some honey sweetness – reminds me of a sunny afternoon in the garden. 🍯 There's a smoky hint too, not too heavy, just enough to make it interesting. The taste is quite fruity, maybe some apple or pear, and a touch of spice at the end. It's really smooth and easy to sip, no harshness at all. I'd say it's a proper nice dram for a relaxing evening. 👍

Ruby Watson

Ruby Watson

May 4, 2026, 12:01:15

Blimey, that list looks like it's been through a blender! 🤨 Right, so... smells like... damp earth and a bit of smoke? Maybe a bonfire the morning after. Taste-wise, it's proper fruity. Not fresh fruit, mind. More like that fancy fruit cake nan makes at Christmas, soaked in sherry. 🍷 Gets a bit spicy at the end, like cinnamon or nutmeg. And there's a waxy thing, like... like a new leather jacket. Smooth, though. It's nice. Not my favourite, but it's a good sipper for a cold evening. 🥃 Whiksye's a funny old thing, ain't it?

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