Clynelish 1983 17 Years Single Malt Whisky

Carmen Phillips

May 25, 2026, 10:49:21

Bit of a strange dram, tbh 🤔 Nose feels old and funky, like an emptied wine cask, orange liqueur and coffee liqueur. Taste is much better: ginger, toffee, cooked sweet wine, a wee soy-sauce savoury edge. Warm hot toddy vibes, and the finish hangs about quite a while. Not the easiest, but interesting.

Ross Thompson

May 13, 2026, 01:41:03

Tastes like a rainy afternoon... smoky, but not heavy. Kinda sweet? Maybe honey or toffee. Citrus zing hits first, then this warm, oaky finish. Reminds me of grandma's old leather chair. A bit peppery, with a hint of dried fruit. Cozy. 👍

Yasmine Williams

May 3, 2026, 01:51:14

Oof, that nose hits agian! 🍯 A proper swirl of heather honey first, then... wait, is that marmelade? 🍊 Palate's got this lovely oiliness... yeah, just coats the hed. Warm spices kick in – think clove and a hint of that Christmasy cinnamon. Finsh is longer than I expected. Warming, like a cashmere blanket. Bit of dark chocolate there, maybe some roasted nut? Right proper sipper, this one. 👍

Ruth Taylor

Apr 30, 2026, 21:40:50

Right then, folks. Just had a dram of this... floral hints, a bit like heather on a moor. 🥃 Gettin' some vanilla toffee notes, a proper gr8 sweetness there. Then comes the smoke – not too overpowering, mind. A nice bit of peat creeps in. Long finish that lingers. Quite good, this. ✨

Ken Turner

Apr 29, 2026, 10:10:58

Right, so this one's proper nice, innit? 😄 Furst sip, gettin' this sorta... smoky, woody vibe? Like a cozy fireplace. Then it gets all sweet, like a bit of honey or maybe sultanas? Finish is warm, lasts ages. A bit of spice at the end, maybe cinnamon? Very moreish. Cheers! 🥃