Andrew Holmes
May 25, 2026, 17:20:03
Quite bready and malty, like sourdough toast with a bit of orange peel 🍊 There’s a bitter Campari-ish edge, some aniseed, then butterscotch and caramel hanging about after. Bit of fizzy white wine/prosecco feel too. Odd wee rubbery note, but kind of works. Nice cosy dram, a tad quirky.






