The Glenrothes 1997 20 Years Single Malt Whisky

Hollie Jones

May 11, 2026, 18:52:23

Well, mate, this dram's got a right proper smokiness to it – kinda like a bonfire on a misty autumn evening. 😄 There's a wee bit of sweetness in there, maybe some toffee or vanilla, and a hint of spice that lingers. Goes down smooth, not too harsh. Cheers! 🥃

Lexi Smith

May 7, 2026, 16:30:59

Oh mate, this one's got a proper autumn vibe going on. 🍂 Right, first off, it's like biting into a baked apple - you know, the soft, sweet kind. Then this wave of creamy butteriness hits, almost like toffee. I'm getting some oaky notes too, maybe a hint of smoke? Yeah, like a distant bonfire. And there's definitely vanilla, sweet and smooth. It's bloody lovely, actually. Cozy in a glass. 🥃

Harvey Thomas

May 7, 2026, 04:11:51

Right then, had a dram of this whisky – smokky start, like a cosy fireplace. Vanilla and oaky notes come through, with a bit of honey sweetness. Touch of dark fruit at the end, really luvly! 🥃😊 The mouthfeel is smooth, almost creamy. Warming finish with a hint of spice. Cheers!

Jordan Clark

May 3, 2026, 16:00:49

Smoky and kinda like apple pie... bit of cinnamon maybe? Tastes sort of creamy, y'know. 🍂🍮

Nicole Richards

Apr 28, 2026, 16:52:19

Right, this one's a propper dram. 🥃 Nose is all stewed apples 🍎 drizzeled with honey 🍯, a waffer of toffee an vanilla. Takes me to an orchard on a autumn day. Pallet: creamy oak, then a gentle spice kick — like cinnamun and a hint of nutmeg. There's a whisper of peaty earth too, barely there but bonnie. Finish: walm and drawn out, dried fruits, dark chocolate, and a final wee kiss of sherry wood. Aye, cracking stuff this. Reet comforting. 👌